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High School Nutrition Science Curriculum | Di...
$119.99
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🥗 Nutrition & Food
High School Nutrition Science Curriculum | Diet, Macronutrient...
Approx.: US Grades 9–12 · UK (England) Years 10–13 · AU Years 9–12 · CA Grades 9–12 · NZ Years 10–13. Regional entry ages and curricula vary, especially Québec and other UK nations. Worldwide use; 24/7 support for help and adaptation requests.
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BundleCurriculumDigital DownloadGrades 9–12Health & Nutrition
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🥗 Nutrition & Food
🎓 High School · Grades 9–12
High School Nutrition Science Curriculum | Diet, Macronutrients, Metabolism & Health | 10 Units | Grades 9–12
Approx.: US Grades 9–12 · UK (England) Years 10–13 · AU Years 9–12 · CA Grades 9–12 · NZ Years 10–13. Regional entry ages and curricula vary, especially Québec and other UK nations. Worldwide use; 24/7 support for help and adaptation requests.
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Trusted by 10,000+ teachers in the US, UK and Australia · 4.9 / 5 · 98% would recommend
$119.99
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📦 What you get
Ready-to-teach Nutrition & Food resource as a downloadable PDF
Student-facing material you can hand out as it is
Sent to your inbox and stored in your account right after checkout
Buy once, use it with all your own classes, every year
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Works in US, UK and Australian classrooms – Approx.: US Grades 9–12 · UK (England) Years 10–13 · AU Years 9–12 · CA Grades 9–12 · NZ Years 10–13. Regional entry ages and curricula vary, especially Québec and other UK nations. Worldwide use; 24/7 support for help and adaptation requests.
Product description
High School Nutrition Science Curriculum | Diet, Macronutrients, Metabolism & Health | 10 Units | Grades 9–12
High School Nutrition Science Curriculum brings together 10 existing Teach Lessons resources for Grades 9–12 in one download. Ten high school nutrition units: a balanced diet, macronutrients, vitamins and minerals, metabolism, metabolic adaptation, nutrition across life stages, nutrition-related disease, diabetes and obesity, global nutrition challenges, and food systems and sustainability.
Who it is for: High school health, biology, family and consumer sciences and culinary teachers.
What is included
- Principles of a Balanced Diet - High School Unit ($24.99 on its own)
- Macronutrients: Carbohydrates, Fats & Proteins ($24.99 on its own)
- Vitamins & Minerals: Understanding Human Nutrition and Micronutrient Biology ($24.99 on its own)
- Macronutrient Metabolism: Carbohydrates, Lipids & Proteins ($24.99 on its own)
- Physiological & Metabolic Adaptations ($24.99 on its own)
- Nutrition Across Life Stages & Life Situations ($24.99 on its own)
- Pathophysiology of Nutrition - High School Unit ($24.99 on its own)
- Diabetes & Obesity Teaching Resources | High School Biology | Human Physiology & Health Science ($24.99 on its own)
- Nutrition Education Teaching Resources | Global & Regional Nutrition Challenges | High School Biology ($24.99 on its own)
- Nutrition Ecology Teaching Resources | Food Systems, Sustainability & Environmental Science | High School Biology ($24.99 on its own)
Bought separately the 10 resources cost $249.90. The bundle costs $119.99, which saves $129.91.
How to use it
- Start with a balanced diet and macronutrients.
- Teach metabolism before the disease units.
- Use global nutrition and food systems as the closing project block.
Delivery and licence
Digital download. You get access to every included resource right after purchase. The licence covers use in your own teaching; for use across a team or school, send Teach Lessons a short message first.
Frequently asked questions
Is this new material or existing resources? It combines existing Teach Lessons resources. Each one is also sold on its own and linked above, so you can check the contents of every part before buying.
Is it aligned to my state standards? The resources are written for Grades 9–12 classrooms. Check them against your own state or school requirements; no standards body has reviewed or endorsed them.
What if it is not a fit? Within 7 days you can exchange it for store credit of equal value.
STEP 1
Download
Check out and your files land in your inbox and your account within seconds.
STEP 2
Print or project
Print the pages or share them on your screen — no formatting work needed.
STEP 3
Teach
Run the lesson as written. Reuse it next year.
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Trusted by 10,000+ teachers in the US, UK and Australia
4.9 / 5 · 98% would recommend TeachLessons resources
📋 Resource details
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Subject: Nutrition & Food
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Grade level: High School · Grades 9–12
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Equivalents: Approx.: US Grades 9–12 · UK (England) Years 10–13 · AU Years 9–12 · CA Grades 9–12 · NZ Years 10–13. Regional entry ages and curricula vary, especially Québec and other UK nations. Worldwide use; 24/7 support for help and adaptation requests.
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Format: PDF (instant download)
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Use: Print, projector, tablet
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Standards: Adaptable to US state standards, the UK National Curriculum and the Australian Curriculum
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License: Single teacher, unlimited own classes
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Last reviewed: 2026
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FAQ about this resource
Your download link is emailed to you the moment checkout completes, usually within seconds. The files also stay in your customer account under Orders, so you can download them again any time.
It is written for High School · Grades 9–12. International equivalents: Approx.: US Grades 9–12 · UK (England) Years 10–13 · AU Years 9–12 · CA Grades 9–12 · NZ Years 10–13. Regional entry ages and curricula vary, especially Québec and other UK nations..
The content is written to be curriculum-neutral, so it slots into US state standards, the UK National Curriculum and the Australian Curriculum. Objectives are stated in plain language so you can map them to your own scheme of work in a couple of minutes.
Yes. You get a single-teacher license covering all of your own classs, this year and every year after. Sharing the files with colleagues, uploading them to a public site or reselling them is not allowed — additional teacher licenses are available on request.
A print-ready PDF in US Letter and A4 friendly layout. Everything works on paper, on a projector and on tablets.
Every task comes with clear teacher instructions. Where a task has a single correct solution, the answer key is included in the download.
Tasks are built with scaffolds and open-ended extensions, so you can stretch or support without rewriting anything.
Card, PayPal, Apple Pay, Google Pay and Shop Pay are all available. Prices are shown in your local currency where supported, and any tax or VAT is calculated at checkout. Purchase orders and school invoices are available on request.
The product images show real pages from the download, so you can judge the layout and depth before buying. Since the files are delivered instantly, digital purchases are not refundable — message us before ordering if anything is unclear and we will send you a sample page.
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Editorial review
Review: High School Nutrition Science Curriculum | Diet, Macronutrients, Me...
In short
High School Nutrition Science Curriculum | Diet, Macronutrients, Metabolism &... is a fully worked-out teaching resource for Nutrition & Food at High School level (Grades 9–12). Its strength is that it is finished: worksheets and teacher notes are all there, so a lesson can start without extra prep.
What stands out
Usable straight away — printing is the only prep
Task instructions are written for the students, not just the teacher
Scaffolds and extensions built into the task design
Worldwide use, with adaptation to your local curriculum
At a glance
Print-ready PDF
Download link right after checkout, stored in your account
One-time purchase, no subscription, reuse every year
Works in print, on a projector, whiteboard or tablet
Who it suits
Teachers covering a topic at short notice, early-career teachers under planning pressure, and anyone picking up a cover lesson — and any situation where a lesson has to be ready today.
Reviewed by: TeachLessons editorial team · Last reviewed: 2026
An editorial assessment of structure, scope and classroom use. It is not a customer review.
An editorial assessment of structure, scope and classroom use. It is not a customer review.